You were so stuffed with yummy vegan food you thought you'd never eat again. And here it is, just one day later, and you're hungry already!! The good smells of yesterday still hang in the air, and the fridge is packed with the delightful remains. Wondering how to make them into something special? Here are some ideas.
Let's start the day with some lovely Leftover Mashed Potato Cakes:
Ready for lunch already? How about something light, like this vegan quiche?
Okay, now that we've whetted your appetite for leftovers, here are some additional vegan Thanksgiving leftover recipies you may find useful, depending on what you have.
Got sweet potatoes? You may like some vegan Sweet Potato Hash!
I like the looks of this vegan Gluten-Free Cornbread Stuffing with Maple Roasted Acorn Squash):
And here's an invitation to play with your food... The Leaning Tower of Thanksgiving:
Oooh, these vegan Thanksgiving Leftovers Puffs look delicious:
Ready for dessert? Make a vegan sweet potato pie. (To keep it vegan, do not use honey, use one of the other suggested sweeteners!)
And by now you're probably really thirsty! Sip on this!
Top it all off with some of these Vegan Pumpkin Spice Cupcakes:
I hope you got some great ideas for using your vegan Thanksgiving leftovers! Now I'm off to my kitchen....
